
Photo: (c) avocat, some rights reserved (CC BY) · CC-BY (May be cropped or resized)
Oenanthe chrysopygia
Diet
Insects such as ants, beetles and caterpillars, foraged on bare ground
Habitat
Steep, barren, rocky ground with little vegetation, in mountainous areas at 1,200–4,000m
Range
Breeds from north-east Turkey, Armenia and Azerbaijan eastwards through Iran to Afghanistan, southern Tajikistan and western Pakistan; winters in the Arabian Peninsula, Eritrea, southern Iraq and Iran, Pakistan and north-west India
Clutch size
4–6 pale bluish-white eggs, sometimes with reddish-brown spots
Incubation period
13 days
Size
14.5cm; wingspan 26–27cm
Weight
20–27g
The red-tailed wheatear, also known as the rusty-tailed, Persian or Afghan wheatear, is a small passerine breeding in mountainous areas of south-west and central Asia, 14.5 cm long with a wingspan of 26–27 cm and weighing 20–27 g. The plumage is fairly drab, mainly grey-brown above and greyish-white below. It belongs to the wheatear genus Oenanthe, formerly placed in the thrush family and now in the Old World flycatchers (Wikipedia, general species account).
It breeds from north-east Turkey, Armenia and Azerbaijan eastwards through Iran to Afghanistan, southern Tajikistan and western Pakistan, and migrates south to winter in the Arabian Peninsula, Eritrea, southern parts of Iraq and Iran, Pakistan and north-west India. It nests on steep, barren, rocky ground with little vegetation and usually forages on bare ground, feeding mainly on insects such as ants, beetles and caterpillars. The song is a simple repeated whistle. Four to six eggs are incubated for 13 days. SoIB 2023 lists it as a winter migrant of grassland and scrub that eats invertebrates, without a priority category (Wikipedia, general species account; SoIB 2023).